Ingredients
![DC5601D2-9907-4528-9FDE-58082DC2CBAA DC5601D2-9907-4528-9FDE-58082DC2CBAA](https://www.kitchensmidgen.ca/wp-content/uploads/2022/05/DC5601D2-9907-4528-9FDE-58082DC2CBAA-scaled.jpeg)
![7F358629-50D1-40C5-9883-05F33BFFC190 7F358629-50D1-40C5-9883-05F33BFFC190](https://www.kitchensmidgen.ca/wp-content/uploads/2022/05/7F358629-50D1-40C5-9883-05F33BFFC190-scaled.jpeg)
Weigh your Ingredients
- flour = 360 grams
- baking soda = 7.5 grams
- salt = 6 grams
- cinnamon = 4 grams
- I replaced turbinado with brown sugar = 550 grams
- vanilla =12 grams
The Fill
![93C03CB8-DD19-4AAF-B4B5-B04E3F101A3C](https://www.kitchensmidgen.ca/wp-content/uploads/2022/05/93C03CB8-DD19-4AAF-B4B5-B04E3F101A3C-scaled.jpeg)
![78DF02F4-33F8-4B51-A7E8-36DB41F3BE6E 78DF02F4-33F8-4B51-A7E8-36DB41F3BE6E](https://www.kitchensmidgen.ca/wp-content/uploads/2022/05/78DF02F4-33F8-4B51-A7E8-36DB41F3BE6E-scaled.jpeg)
My mom has these beautiful pineapple cake mould pans, that were perfect for these cakes.
Finishing Touch
![FC4695EA-EE55-4F49-90B6-A5330FDBD089](https://www.kitchensmidgen.ca/wp-content/uploads/2022/05/FC4695EA-EE55-4F49-90B6-A5330FDBD089-scaled.jpeg)
![72674004-5CF2-4F31-8437-F792BFAB4E20](https://www.kitchensmidgen.ca/wp-content/uploads/2022/05/72674004-5CF2-4F31-8437-F792BFAB4E20-scaled.jpeg)
![35A26119-2F05-449C-9DE7-C5EA6E481B34 35A26119-2F05-449C-9DE7-C5EA6E481B34](https://www.kitchensmidgen.ca/wp-content/uploads/2022/05/35A26119-2F05-449C-9DE7-C5EA6E481B34-scaled.jpeg)
Cream Cheese Frosting
Adding so much icing sugar to a cream cheese frosting always makes frosting so sweet and sometimes you loose the tang of the cream cheese.
I added 2 tablespoons of buttermilk powder to bring back the tang to the frosting.
The Results
My rating of this recipe is 5 out of 5. I decorated cakes with some chopped pecans and chocolate covered pineapple.
This is a community cookbook club where we want to see your photos of your end result. Don't forget to tag your photos on instagram with @smidgencookbookclub or post your photo on our facebook Bake Along with Smidgen
![B3D32064-2DB9-4C9D-8093-42B94C4976E4 B3D32064-2DB9-4C9D-8093-42B94C4976E4](https://www.kitchensmidgen.ca/wp-content/uploads/2022/05/B3D32064-2DB9-4C9D-8093-42B94C4976E4-scaled.jpeg)
![FF57CDD0-DB07-4FAE-87D9-DAC0994EC27E FF57CDD0-DB07-4FAE-87D9-DAC0994EC27E](https://www.kitchensmidgen.ca/wp-content/uploads/2022/05/FF57CDD0-DB07-4FAE-87D9-DAC0994EC27E-scaled.jpeg)
![04583385-D454-47D4-AE40-F51F8D51E934 04583385-D454-47D4-AE40-F51F8D51E934](https://www.kitchensmidgen.ca/wp-content/uploads/2022/05/04583385-D454-47D4-AE40-F51F8D51E934-scaled.jpeg)
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